N'ogbe 4.6% mmanya na-aba n'anya mmezi nka mellow biya ọka wit

Nkọwa dị mkpirikpi:

The elu nke wort itinye uche na mmanya ọdịnaya, na-eme ka biya, ọ dịghị mgbakwunye, ọ dịghị dilution, The ike malt ísì, ndị ọzọ na-atọ ụtọ na-enye ume ọhụrụ.
Factorylọ ọrụ nke ya, ụlọ nyocha nkwadebe biya ọkachamara, mmepụta 6 na ahịrị ndochi, nwere ike hazie ekpomeekpo na mmanya mmanya dị ka ihe ndị ahịa chọrọ.


  • Ọdịnaya mmanya:4.6% vol
  • Ndụ shelf:Ọnwa iri na abụọ
  • Ụdị Nchekwa:na-echekwa na 5 ℃ - 25 ℃ na ìhè anyanwụ kpọmkwem
  • Nkọwa ngwaahịa

    Mkpado ngwaahịa

    craft lager biya

    craft LagerBiya: biya kacha emepụta. Ụtọ ahụ dị ọkụ, yana bouquet na malt note. A na-enye Lagers kacha mma maka oyi. Ha na-adịkarị ilu na oke okpomọkụ.

    Ọ dịghị mgbakwunye, ọ dịghị dilution, iji pasteurization technology, Ọkachamara biya mmepụta na brewing factory, N'ogbe omenala

    Efrata
    mmiri, malt, hops, yist, wdg
    Ihe ọṅụṅụ na-aba n'anya
    4.6% mmanya nwere ike ahaziri
    Ụdị ịgba ụka
    ịsa nri (ụdị limpid)
    Nri gbaa ụka (Turbidity dịtụ elu)
    Wort itinye uche
    8ºP ~ 18ºP Ọkara elu itinye uche
    Usoro igba ogwu
    pasteurization

    ngwugwu:

    330ml * 24 Mkpọ / Katọn 2200 Katọn / 20′GP 3100 Katọn / 40′GP
    500ml * 24 Mkpọ / Katọn 1600 Katọn / 20′GP 2050 Katọn / 40′GP
    1723793048449

    GỊNỊ mere ahọpụtara anyị

    1. Ụlọ ọrụ mmepụta biya nke onwe, ọtụtụ afọ nke mmepụta ahụmahụ, àgwà kwụsiri ike
    2. Ọtụtụ ahịrị mmepụta ndochi, nnyefe ngwa ngwa
    3. Nkwado sample ọrụ, ekpomeekpo nnyocha na mmepe, na-eme samples
    4. Nye OEM ODM ọrụ na labelụ imewe ọrụ
    5. Na-akwado obere ọrụ ịtụ

    1723706626302 - 副本

     


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